It's over!

The asparagus season, that is. I think that English asparagus is the best in the world (this isn't a nationalistic thing, it's empirical - I've tried it on 3 continents) and the patch in my garden has been really productive this year. But it started early, so it's finished early too (asparagus shouldn't be over-cropped, it needs time to recharge itself). So I'll be reduced to buying it in the supermarket for a while...